Callet Kah is a versatile caterer and cook based in Baleng, Bafoussam. She specializes in event catering for weddings, birthdays, funerals, and more. Callet offers both home delivery and on-site cooking, preparing a wide range of traditional Cameroonian meals like eru, fufu corn, ndolé, okongobong, achu, kati kati, hot pot, white beans, and more. She also makes tasty pastries such as scotch eggs, fish rolls, meat pies, doughnuts, chin chin, peanut snacks, and egg scramble.